Mario's Ristorante
 Italiano

14995 Gulf Blvd # H,
Madeira Beach, FL 33708

(727) 397-4971   




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Pasta


Served with fresh Italian bread and choice of soup or salad dressed
with our homemade balsamic vinaigrette.
Add blue cheese crumbles or mozzarella for $1.50


Meat Sauce $14.00
The most well known Italian dish! Your choice of pasta smothered in meat sauce.

Marinara $13.00
A healthy mound of your favorite pasta, smothered with tomato sauce.

Alio Olio $13.00
Your choice of pasta, tossed with garlic, olive oil, crushed red pepper & parsley.

Pasta con Funghi $15.00
Mushrooms sautéed with garlic and olive oil tossed with your choice of pasta.

Pasta con Salsiccia $15.00
Fresh Italian sausage with either marinara, meat sauce or alio olio tossed with your choice of pasta.

Spaghetti and Meatballs $15.00
A mound of spaghetti topped with meatballs and either meat or marinara sauce.

Carbonara alla Mario $17.00
Mushrooms, pancetta & black olives sautéed in garlic, olive oil, wine and cream,
tossed with your choice of pasta, & finished with parmesan cheese.

Linguini & Clams $16.00
Whole baby clams sautéed in olive oil &garlic, finished with either a marinara-wine
sauce, natural clam juice and white wine, or a cream sauce.
...add fresh clams in the shell $3.00

Linguini & Mussels $18.00
Fresh black mussels, in the shell, sautéed with olive oil &garlic,
finished with either a marinara-wine sauce or a natural white-wine sauce.

Penne Arrabiata $17.00
If you like a little spice in your life, this dish is for you! Fresh bell peppers of all colors onions, mushrooms
& diced tomatoes sautéed with crushed red pepper and garlic, finished with wine & a touch of marinara
then tossed with penne. …add sausage for $2.00

Fettuccini Alfredo $16.00
Real Alfredo sauce made with heavy cream, a touch of onion, garlic & white pepper,
finished with parmesan cheese. If I told you it was fat-free I’d be lying!
…add chicken or shrimp for $3.00

Linguini Primavera $18.00
A blend of fresh vegetables in a garlic cream sauce tossed with linguini.


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